14.3(top 1%)
impact factor
5.6K(top 5%)
papers
321.8K(top 2%)
citations
249(top 1%)
h-index
14.5(top 1%)
extended IF
6.6K
all documents
342.2K
doc citations
368(top 1%)
g-index
Top Journals (by citations)
# | Journals | Citations |
---|---|---|
1 | Food Chemistry | 11,383 |
2 | Foods | 10,149 |
3 | Trends in Food Science and Technology | 7,810 |
4 | Food Research International | 7,004 |
5 | Food Hydrocolloids | 6,864 |
6 | LWT - Food Science and Technology | 6,825 |
7 | Critical Reviews in Food Science and Nutrition | 6,116 |
8 | International Journal of Biological Macromolecules | 5,104 |
9 | Journal of Agricultural and Food Chemistry | 4,807 |
10 | Molecules | 4,079 |
11 | Journal of Food Engineering | 3,731 |
12 | Food Control | 3,542 |
13 | International Journal of Food Science and Technology | 3,247 |
14 | Comprehensive Reviews in Food Science and Food Safety | 3,142 |
15 | Journal of Food Science | 2,943 |
16 | Journal of the Science of Food and Agriculture | 2,877 |
17 | Carbohydrate Polymers | 2,868 |
18 | Innovative Food Science and Emerging Technologies | 2,780 |
19 | Journal of Food Processing and Preservation | 2,558 |
20 | Food and Bioprocess Technology | 2,382 |
21 | Food Bioscience | 2,322 |