5.3(top 5%)
impact factor
4.1K(top 5%)
papers
147.5K(top 5%)
citations
154(top 2%)
h-index
5.4(top 5%)
extended IF
4.6K
all documents
155.7K
doc citations
220(top 5%)
g-index
distribution
The graph shows the number of publications with a given number of citations of Food Quality and Preference. The data are presented on a logarithmic scale for the sake of clarity.