World Archaeology

0.7(top 50%)

impact factor

1.8K(top 10%)

papers

55.0K(top 5%)

citations

99(top 5%)

h-index

0.8(top 50%)

extended IF

2.1K

all documents

59.3K

doc citations

143(top 5%)

g-index

Top Articles

#	Title	Journal	Year	Citations
1	The temporality of the landscape	World Archaeology	1993	1,751
2	The cultural biography of objects	World Archaeology	1999	756
3	Monumental architecture: A thermodynamic explanation of symbolic behaviour	World Archaeology	1990	377
4	Gatherer‐hunter to farmer: A social perspective	World Archaeology	1978	367
5	The secondary exploitation of animals in the Old World	World Archaeology	1983	329
6	What is community archaeology?	World Archaeology	2002	302
7	Ethnography and archaeological interpretation of funerary remains	World Archaeology	1969	281
8	Symmetrical archaeology: excerpts of a manifesto	World Archaeology	2007	236
9	When is food a luxury?	World Archaeology	2003	231
10	The growth of the Mediterranean economy in the early first millennium BC	World Archaeology	1993	226
11	Pleistocene human remains from Australia: A living site and human cremation from Lake Mungo, western New South Wales	World Archaeology	1970	222
12	On questions surrounding the Acheulean ‘tradition’	World Archaeology	2008	215
13	The role of memory in the transmission of culture	World Archaeology	1993	214
14	Water management and labour in the origins and dispersal of Asian rice	World Archaeology	2009	210
15	Food globalization in prehistory	World Archaeology	2011	208
16	Biomolecular archaeology and lipids	World Archaeology	1993	204
17	Reinvigorating object biography: reproducing the drama of object lives	World Archaeology	2009	202
18	FxJj50: An early Pleistocene site in northern Kenya	World Archaeology	1980	199
19	Domestication as innovation: the entanglement of techniques, technology and chance in the domestication of cereal crops	World Archaeology	2010	196
20	Experimental butchery with modern stone tools and its relevance for Palaeolithic archaeology	World Archaeology	1980	191
21	Old World globalization and the Columbian exchange: comparison and contrast	World Archaeology	2012	191
22	Skills and learning difficulties involved in stone knapping: The case of stone‐bead knapping in Khambhat, India	World Archaeology	1995	185
23	Modelling Paleoindian dispersals	World Archaeology	1998	185
24	Cultivation and domestication had multiple origins: arguments against the core area hypothesis for the origins of agriculture in the Near East	World Archaeology	2011	185
25	The Secondary Products Revolution: the past, the present and the future	World Archaeology	2010	178
26	Experimental approaches to the interpretation of absorbed organic residues in archaeological ceramics	World Archaeology	2008	175
27	Palaeolithic society and the release from proximity: A network approach to intimate relations	World Archaeology	1998	170
28	Imperialism, empire and the integration of the Roman economy	World Archaeology	1992	167
29	Microstratigraphic traces of site formation processes and human activities	World Archaeology	1997	167
30	‘Garden agriculture’ and the nature of early farming in Europe and the Near East	World Archaeology	2005	167
31	A testimony of prehistoric tasks: Diagnostic residues on stone tool working edges	World Archaeology	1980	166
32	Girling the girl and boying the boy: the production of adulthood in ancient Mesoamerica	World Archaeology	2000	166
33	Some quantitative experiments in handaxe manufacture	World Archaeology	1971	165
34	Depletion of a resource? The impact of prehistoric human foraging on intertidal mollusc communities and its significance for human settlement, mobility and dispersal	World Archaeology	2002	164
35	Food technologies/technologies of the body: The social context of wine and oil production and consumption in Bronze Age Crete	World Archaeology	1999	161
36	The diet of early man: Aspects of archaeological evidence from lower and middle Pleistocene sites in Africa	World Archaeology	1971	159
37	Using stable nitrogen‐isotopes to study weaning behavior in past populations	World Archaeology	1998	159
38	Access to luxury foods in Central Europe during the Roman period: the archaeobotanical evidence	World Archaeology	2003	158
39	Studies of early culture in East Africa	World Archaeology	1969	157
40	The North Atlantic ice-edge corridor: A possible Palaeolithic route to the New World	World Archaeology	2004	156
41	Transforming archaeology through practice: Strategies for collaborative archaeology and the Community Archaeology Project at Quseir, Egypt	World Archaeology	2002	155
42	The Hoabinhian and after: Subsistence patterns in Southeast Asia during the late Pleistocene and early recent periods	World Archaeology	1971	150
43	Towards an archaeology of pedagogy: learning, teaching and the generation of material culture traditions	World Archaeology	2008	150
44	Stable carbon isotope analysis as a direct means of inferring crop water status and water management practices	World Archaeology	2013	148
45	Beyond agency	World Archaeology	2010	143
46	Pastoralism or household herding? Problems of scale and specialization in early Greek animal husbandry	World Archaeology	1996	141
47	Colonial constructs: Colonialism and archaeology in the Mediterranean	World Archaeology	1997	141
48	Shepherds and karst: the use of caves and rock-shelters in the Mediterranean region during the Neolithic	World Archaeology	2009	140
49	Water, soil and seasonality in early cereal cultivation	World Archaeology	1980	139
50	The faerie smith meets the bronze industry: Magic versus science in the interpretation of prehistoric metal‐making	World Archaeology	1995	139

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