5.4(top 5%)
impact factor
6.5K(top 5%)
papers
162.4K(top 5%)
citations
116(top 5%)
h-index
5.5(top 5%)
impact factor
8.2K
all documents
176.5K
doc citations
180(top 5%)
g-index
impact-factor
The graph shows the changes in the impact factor of Food and Function and its corresponding percentile for the sake of comparison with the entire literature. Impact Factor is the most common scientometric index, which is defined by the number of citations of papers in two preceding years divided by the number of papers published in those years.