8.5(top 2%)
impact factor
38.9K(top 1%)
papers
1.7M(top 1%)
citations
307(top 1%)
h-index
8.6(top 2%)
extended IF
40.4K
all documents
1.8M
doc citations
444(top 1%)
g-index
article-citations
The number of publications of Food Chemistry per year and the number of citations of papers published in the same year. Note that this is not the total number of citations the journal received in year x, but the number of citations papers published in year x received in the subsequent years.